Hans Zijlstra

Hans
Zijlstra
Articles
GOS is the latest prebiotic to boost food health
Galacto-oligosaccharides pack a prebiotic health punch, but add sweetness and a creamy mouthfeel, too.
New in Supply
Oct 24, 2014
Video
Functional Ingredients

FI How-To: What's the next big thing under the deep blue sea?

Krill totally disrupted the omega-3 fish oil industry. What other marine biomass might be ripe for the healthy consumption?...More
Webinar

newhope360 webinar: The Future of non-GMO

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