Consumers' increasing taste for sophisticated flavors, simple ingredients and less sugar is blurring the line between the gourmet and natural food categories. That was evident as ever at the Winter Fancy Food Show. Here, we share some of our favorite cross-category finds in line with trends in the natural and organic space.
At the Winter Fancy Food Show in San Francisco this week, New Hope Natural Media Senior Food Editor Jenna Blumenfeld is finding scores of new products that go beyond purely luxurious ingredients and pay homage to natural values such as conscious sourcing and Non-GMO Project Verification.
Unboxed, Edition 13: We returned from our holiday break with a pile of new natural products to review. Rich in nutrients like vitamin C, fiber and sky-high protein, each food reviewed in this gallery makes getting healthy easier.
Stew's contains memories made while shopping with our parents because the retailer expertly engages, educates and delights children with animated entertainment, and by cultivating a fun, inviting atmosphere reminiscent of a county fair.
Increasingly more brands are encasing their natural product in foil pouches. But are consumers and retailers getting pouch fatigue? Industry players weigh in on the lifespan of this ubiquitous package.