Emphasizing locally produced foods may be more time consuming, but the benefits are many, says Rick Hood, including being able to convey to producers what kind of new products customers are looking for.
There's a lot to keep up with in the fast-changing space of point-of-sale. We asked three industry experts—a retailer, a retail consultant and a business solutions expert—for their insights regarding what you should know.
Trust in your brand is built over time and based on consistent trustworthy behavior through all of your touch points with potential customers, including your website, social media profiles, marketing, packaging and the behavior of everyone on your team....More
On the 20th anniversary of the Dietary Supplements Health and Education Act, Alkemist Labs' Elan Sudberg shares his thoughts on the state of the regulatory system governing supplements and what he think needs to change....More