There's a lot to keep up with in the fast-changing space of point-of-sale. We asked three industry experts—a retailer, a retail consultant and a business solutions expert—for their insights regarding what you should know.
Ruth Ann and Jack Clayton made their health food store a community health hub and now she uses her RD expertise to help others achieve optimum well-being. NFM talks with her about how nutrition know-how boosts business.
As the GMO debate continues to heat up in the United States, this country may finally be catching up with the global consensus. But American companies are finding that dedication and good intentions here mean little in places where the debate is already over.
Demand for non-GMO product, with higher ingredient prices and the expense of Non-GMO Project verification, is pulling the supplement industry into a pay-to-play market.
The question now is Who will pay?
On this year's World Standards Day, the United States Pharmacopeial Convention is calling for wider use of public standards among dietary supplement producers, with the goal of protecting consumers....More
As Wall Street takes note of the impact of animal agriculture on our world, our waistlines and our wallets, the future of business lies in plants, writes David Benzaquen, a former natural products broker and founder of PlantBased Solutions....More