Chinese vitamin C companies lose price-fixing decision
The ruling on a long-running antitrust lawsuit against four Chinese companies accused of limiting production and increasing prices of vitamin C raises more questions than it answers. What’s clear, however, is that the defendants will likely have to pay big in damages.
Natural products get innovative
Here are 15 food, beverage, grocery, supplements and personal care items that wowed us with their unique functionalities, formulations and eco-attributes.
Antioxidants need ORAC measure testing standards
Darryl Sullivan, the director of scientific and regulatory affairs for Covance Labs, a Princeton, N.J.-based food and dietary supplement testing lab, discusses the ORAC value, testing standards and the growth potential for antioxidants.
Are antioxidants on their way out?
What's the truth about antioxidants? We talk to two science experts about ethical marketing, antioxidant research, ORAC value and testing standards to uncover why consumers will continue to have an appetite for antioxidants.
Prebiotics are booming. What's fueling the growth?
The market for prebiotics is forecast to double in the next five years. Although consumers mostly buy prebiotic products for weight management, will the future of the category focus on digestive health and satiety? Here are the factors at play and the products to watch.
Q&A: Adam Ismail of GOED on krill oil's future
What's the outlook for krill oil? Adam Ismail, executive director of the Global Organisation for EPA and DHA Omega-3s, dives into the sustainability, nutrition and market issues that will determine the future of this intriguing omega-3 oil.