Festive Fruit Salad

Festive Fruit Salad

Makes 2-1/2 cups / Use any combination of fruit you like. Finely dicing the fruit allows for the sauce to coat each tidbit.

1/4 cup lime juice
1 scant tablespoon sugar
1/4 teaspoon vanilla
1-2 cups skinned, seeded, and diced papaya
1 mango, skinned, seeded, and diced
1/2 cup diced pineapple, fresh or canned
1 kiwi, skinned and diced
1 cup diced strawberries
1 star fruit, thinly sliced, for garnish

1. In a medium bowl, mix lime juice, sugar, and vanilla until sugar is dissolved. Add diced fruit and stir gently. Chill overnight, if desired. Serve in individual dishes, garnished with star fruit.