The most prevalent food and beverage trend we spotted at the 2015 Summer Fancy Food Show? Indian-inspired products that bring ethnic flavors to American palates by packaging perfectly spiced simmer sauces for tikka masala, curry, korma and more.
Whole Foods Market's choice to name its new lower-price stores after its 365 private label brand is logical, but not quite as fun as some of the other potential names readers and Twitter users came up with.
U.S. Department of Agriculture Secretary Tom Vilsack and U.S. Trade Representative Michael Froman have appointed Steve Peirce, president of St. Louis-based RIBUS, Inc.,to the Agricultural Technical Advisory Committee for Trade in Grains, Feed, Oilseeds and Planting Seeds....More
Consumer trust in supplements is slipping, and the only way to save what remains is to commit to best practices and full transparency at every step in the chain of custody, writes Elan Sudberg of Alkemist Labs....More