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Non-Dairy Hot Cocoa Serves 6 A winter favorite for all. Dairy-free and indulgent. Great for breakfast, before bed or during an afternoon snowstorm. Cuddle up with a cup.
Cooking Time: 5 minutes
Prep Time: 5 minutes
1/2 cup water
6 tablespoons organic sugar
1/2 cup unsweetened cocoa
Dash salt
3 cups enriched organic soy drink
1/2 teaspoon organic vanilla extract
1. Blend water, sugar, cocoa and salt in a 1 1/2-quart saucepan. Gradually bring to a boil. Stir until sugar and cocoa are completely dissolved, about 1 minute.
2. Add soy drink and vanilla. Heat thoroughly, stirring occasionally. Do not boil. Remove from heat and serve.
Great to start off your valentine's day or a great pick me up at any time. Moist and delicious. Can be frozen then reheated for later use.