More in Health

  • May 4, 2012
    Commentary

    Healthy lifestyle tips for the whole family

    Keeping yourself and your family thriving requires good health habits. Here are the resources you need to get started....More
  • May 2, 2012
    White Paper

    Hi-maize - Glycemic Health Whitepaper

    Hi-maize resistant starch has been developed to attack the increasing issue of glycemic health and insulin levels in adults. This paper discusses the benefits of substituting Hi-maize for high glycemic carbohydrates, and the health benefits associated with Hi-maize....More
  • Apr. 27, 2012
    Commentary

    Label GMOs! And how about nanoparticles, too?

    The FDA finally acknowledged the need for nanotechnology regulations for foods and cosmetics. But, like GMOs, don't we also have the right to know about nano in our products?...More
  • Apr. 24, 2012
    Commentary

    Hidden health threats continue to leach into packaged foods 1

    Plastics may be responsible for obesity, thyroid problems, early puberty and more—and they are ubiquitous in the food chain. Will natural products companies step up to the challenge to provide clean foods in nontoxic packaging?...More
  • Apr. 9, 2012
    blog

    Corn, soy, wheat and nuts: Are food allergies our future?

    Suddenly, at the age of 44, I learned from many blood and skin tests, that I am allergic to a whole list of things, including soy, wheat, corn, white potatoes, peanuts, pecans, pistachios, sesame seeds and sunflower seeds (not to mention the non-food items). Why, now, are allergies taking such a toll on my health?...More
  • Apr. 4, 2012
    Commentary

    What vegans eat after wisdom teeth extraction 1

    What's a vegan to do when her oral care surgeon recommends eating JELL-O after her wisdom teeth are removed? Here are healthier, vegan foods for a more nutritious post-op recovery....More