Market research shows demand skyrocketing due to the aging population and its demand for glucosamine, as well as more vegans, vegetarians and people with shellfish allergies wanting vegetarian glucosamine....More
So many great new products, so little time to try them all. That's why we called in the We.Blog team to scour the Natural Products Expo East show floor and report back on what surprised and excited them most. Four foodies whose diets range from vegan to paleo picked out these favorites.
New gluten-free products coming to market today have evolved quite a bit from their sawdusty predecessors. These options are not only safe for those with celiac disease or gluten intolerance but also feature clean, short ingredient lists.